How Ordering Works at El Gallo Bakery

At El Gallo Bakery, we prioritize peak freshness. Our sweet breads, rolls, and pastries are pulled directly from our ovens throughout the day and arranged in open-view cases.

Online Ordering Status Note

Please note that the third-party Square storefront is currently not accepting automated digital checkouts. To ensure your order is prepared fresh and confirmed by our counter staff, please visit the bakery in person or call our counter directly at (323) 263-5528.

Assorted Pan Dulce Bakery Box at El Gallo Bakery

Standard Bakery Box Assortments

Half-dozen sweet bread box
Half-Dozen Box (6 Pieces)

A classic mix of 2 Conchas, 1 Payaso, 1 Cuerno de Mantequilla, 1 Marranito, and 1 Empanada de Calabaza.

Baker's dozen sweet bread box
Baker's Dozen (12 Pieces)

Packed in our traditional baker's tied box: 4 Conchas, 2 Payasos, 2 Cuernos, 2 Marranitos, and 2 Empanadas.

Pan de agua and bolillos dozen
Bolillos & Bread Dozens

12 to 24 fresh-baked Bolillos Grandes or World-Famous Pan de Agua loaves for family dinners and sandwich catering.

Party community tray assortment
Fiesta Community Pack (24+ Pieces)

Multi-dozen catering assortment for church gatherings, school events, or quinceañera breakfasts.

Holiday Preorders (Rosca de Reyes & Tamales)

During major holidays—specifically Rosca de Reyes (late December to January 6th) and Día de los Muertos (late October)—we recommend calling (323) 263-5528 24 to 48 hours in advance to reserve your preferred size.

Call to Reserve: (323) 263-5528 Visit Bakery Counter